Taco Bell Mexican Pizza Recipe In The Air Fryer ⋆ by Pink (2024)

FAQs

What are the ingredients in the Mexican Pizza at Taco Bell? ›

The Mexican Pizza returned to the menu in all its previous glory, complete with the same ingredients including seasoned beef and refried beans between two fried flour tortillas, topped with pizza sauce, three-cheese blend and fresh diced tomatoes.

Spoon half of the Taco Bell Taco Sauce over the top tortilla, then sprinkle on half of the shredded cheese. Air fry at 325°F for 5-7 minutes until the cheese is melted and the Mexican pizza is warmed through.

The “Pizza” Sauce

We use the apostrophe around pizza sauce because it's not really traditional tomato marinara sauce that Taco Bell uses. Instead, it's enchilada sauce – specifically the red kind. You can find enchilada sauce in the international aisle of most supermarkets.

This dish, however, may not be the best option for those who are keen on maintaining a healthy, low-calorie diet. According to Taco Bell's published nutritional information (required by the FDA), a typical serving of the Taco Bell Mexican pizza weighs about 213g and contains 530 calories.

They're made with ground beef, refried beans, and cheese baked inside corn tortillas. If you love a good restaurant copycat recipe don't miss my Copycat Chick-fil-A Chicken Sandwich, Applebee's Salad, or Nothing Bundt Cake. My husband loves Taco Bell, and it was because of him that I ever tried their Mexican Pizza.

Reheating pizza in the air fryer isn't just quick and convenient — it also produces crisper, more evenly cooked slices.

Place your pizza slices flat in the , middle of your air fryer. Set the temperature to 375 and the timer to two minutes, and start the air fryer on bake. Check the pizza after one minute to ensure it's not burning. Remove or continue cooking as necessary, checking in often for optimal results.

The item was introduced in 1985 as the Pizzazz Pizza, when its recipe also included olives and green onions. It was renamed "Mexican Pizza" in 1988.

The Taco Bell Mexican Pizza crust is made of crispy fried flour tortillas. Technically, their tortillas are made of both flour and corn, and many folks say the Mexican Pizza shells are now crunchier—more like corn tostadas.

Plus, the music legend revealed what else is in her go-to Taco Bell order.

What type of red sauce does Taco Bell use? ›

Tomato Sauce – The base of this Taco Bell red sauce recipe is tomato sauce! It adds color and flavor to the overall results. Chipotle Chili Powder – Earthy, smoky, and complex, chipotle chili powder gives your sauce a hit of heat! You can play around with the quantities to achieve your preferred spice level.

Taco Bell and Secret Aardvark created an all-new zesty Serrabanero Ranch Sauce, crafted from green tomatoes, roasted tomatillos serrano and green habanero peppers blended with savory ranch; the sauce adds a bold punch of spice to the classic Nacho Fries.

Taco Pizza is a Mexican meets Italian dinner. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. If you're looking to switch up your Taco Tuesday, this Taco Pizza is the perfect twist on dinner!

If you want to make your own homemade version of a Taco Bell Mexican Pizza, it should be fairly easy to do so. The shell is essentially a flour tortilla that has been fried in oil, much like how a tostada shell is made from a fried corn tortilla. Be aware that a flour tortilla will tend to puff up a bit while frying.

No, Taco Bell's Mexican Pizza isn't gluten-free. It's made with a flatbread-style crust that contains wheat, so it's not safe for people with Celiac disease or gluten intolerance. However, the Crispy Taco and Doritos Locos Tacos are free of gluten.